Pippa is the Queen of Appetisers. She always serves up some tasty treats when we’re over for drinks. I love these little bite sized treats; so smart but so simple!
16 water biscuits
1 small tub of Philadelphia cream cheese (snack size)
100g smoked salmon, roughly chopped
1 tablespoon lemon juice
Grated lemon rind, to garnish
- Spread cream cheese on biscuits.
- Top with pieces of chopped salmon.
- Squeeze lemon juice all over, just before serving.
- Top with lemon zest.
TIP! Don’t use the lemon juice until just before serving, otherwise the biscuits will be wet and soggy.
Preparation time: 5 minutes