The Sun Will Come Out Tomorrow

Actually, the sun comes out today. Now  I remember why I love Summer! Seeing the sun shining makes it a whole heap easier to get out of bed and get to the gym for my training session with Kathy at 6 [Read More]

Holidays End

As stoved off as the city was on Saturday, is as quiet as it is today. It's like a ghost town and eerily silent. But who am I to complain? I have almost a whole train carriage to myself and there's no [Read More]

Apricot Sour Cream Cake

  Serves 8 - 10 I've just started a beginners photography class. It's hard teaching this old dog new tricks. Let's just say, I'm never going to be the star student, but I have got off auto, I [Read More]

The Third Day of Christmas

I'm up with the birds again - those new drugs must be really kicking in and giving me some well needed superpowers! I've got so much to do and so little time in which to do it today so without further [Read More]

Soy and Sweet Chilli Fish

This 4 ingredient baked fish recipe is quick, easy and totally delicious. This is an old recipe but it's a goodie and it's always on high rotation at our place. It's one of those recipes that takes [Read More]

White Bean Dip

This white bean dip is vegan, low iodine, gluten free, dairy free but full of flavour. Basically, all you need is a can of cannellini beans and a food processor/Thermomix and you're good to go! This [Read More]

Donna Hay’s Apricot Tarts

Serves 4 These 4 ingredient tarts are quick, easy and totally delish. You can make them in minutes with a handful of kitchen staples and whatever fresh fruit you have to hand. I used apricots [Read More]

Crunchy Coleslaw with Soy Dressing

  When I was at uni, I spent a whole summer working in Long Island, New York... In McDonalds. I made some great friends, drank my body weight in Budweiser and ate McDonalds for breakfast, [Read More]

Sweet Chilli Sour Cream Dip

Making your own dips is so quick and so easy and this delicious dip is no exception. This Sweet Chilli and Sour Cream Dip has it all, it's creamy, it's tangy and it's fresh. Don't be put off by the [Read More]

Crisp-skinned Fish with Mustard Butter

Crispy-skinned fish served atop chorizo and beans and dressed with a flavoursome mustard butter - this dish is as easy as it is delicious!  We've actually been having a bit of a fish revival [Read More]