Zucchini Loaf Cake

Serves  8 After my recent success with the Chocolate Zucchini Cake, I couldn’t wait to give this a go! This one is for all the veggie smugglers! It's got a great texture, kind of like a cake-loaf [Read More]

Coffee, Oat and Walnut Slice

Everyone will go nuts for this slice with it's delicious combination of chocolate, walnuts and coffee. It's oats so good! I will not lie, I have become a coffee snob since I've lived in [Read More]

Bumper Oat Cookies

Makes 16 massive cookies Sometimes, size does matter. Like, when it comes to cookies! You know that saying about more bang for you buck, well, this recipe is all about more biscuit for your [Read More]

Butterscotch Cookies

Makes 12 (but easily doubled) When I was a kid, I used to love butterscotch flavoured anything, and nothing's changed now I'm an adult. It's funny, but butterscotch was so in vogue in the eighties [Read More]

Emma’s Rocky Road

Makes 24 big-bite-sized bars This recipe was from a feature about primary school children from an Olympic borough and their favourite recipes. If recipes, won medals, this would definitely get [Read More]

Chocolate Zucchini Cake

Serves  10 This is my kind of veggie smuggling - in a cake! You can't see the zucchini (because chocolate,) you can't taste the zucchini (because chocolate) but the zucchini is totally there, so I [Read More]

Chocolate Cranzac Biscuits

    Makes 24 ANZAC biscuits have long been associated with the Australian and New Zealand Army Corps (ANZAC) established in World War I, although this version is a tad fancier than the [Read More]

Jaffa Drizzle Loaf

Serves 8-10 This loaf is awesome orangeness! It will keep up to a week (although I doubt it will last that long,) and it’s also freezer friendly! This is one bowl wonderful but I've added a [Read More]

Jenny’s Champion Chocolate Cake

Serves 10 Nothing makes me happier than sharing a cake - whether I'm on the giving or the receiving end. So you can imagine my delight when I returned from a big bushwalk in the Blue Mountains to [Read More]