Chocolate Cranzac Biscuits

    Makes 24 ANZAC biscuits have long been associated with the Australian and New Zealand Army Corps (ANZAC) established in World War I, although this version is a tad fancier than the [Read More]

Jaffa Drizzle Loaf

Serves 8-10 This loaf is awesome orangeness! It will keep up to a week (although I doubt it will last that long,) and it’s also freezer friendly! This is one bowl wonderful but I've added a [Read More]

Jenny’s Champion Chocolate Cake

Serves 10 Nothing makes me happier than sharing a cake - whether I'm on the giving or the receiving end. So you can imagine my delight when I returned from a big bushwalk in the Blue Mountains to [Read More]

Flourless Coconut and Almond Cake

Serves 8 This is my go-to gluten free cake because it's easy and delicious. I've updated this post with some new pics and a Thermomix conversion, but truth be told, this cake is such a doddle, [Read More]

Pumpkin Passion Cupcakes

Serves 12 Pumpkin and cinnamon are the heroes of these magically moist cupcakes!  This recipe has had a bit of a makeover, with some new snaps and the welcome addition of a Thermomix [Read More]

Coconut Ice Frosting

  This frosting is pretty as a picture, pretty delicious and tasted pretty much like coconut ice, just in frosting form! This frosting is so quick and easy to make. I love to serve it atop [Read More]

Melt and Mix Chocolate Cake

This delicious chocolate cake is one of the first recipes I ever tried in my Thermomix. You won't be surprised to learn that the first recipe I tried was a cake but you might be surprised to learn [Read More]

Apple and Spice Cake

Serves 8 In the olden days, before I was a wannabe minimalist, I used to buy my favourite magazines and tear out the recipes and file them away religiously. This was a reader recipe from the [Read More]