Cuts into 10 slices
This cake is more dessert than teatime treat and it's rich, dark and full of fudgy delicious.
I discovered Tash's recipe on Facebook not long after I got my Thermomix. It was [Read More]
There's so much to love about fruity dream. It's fast, fabulous and very, very fruity! It's gluten free, dairy free and low iodine and you can make this soft serve in minutes!
When I [Read More]
One of the best things about having a food blog is that there's always something new cooking in the kitchen because there needs to be a constant supply of "blog fodder." One of the worst [Read More]
Makes 2 medium jars
When life gives you lemons, make lemon butter.
One morning me and my neighbour Luce had an early morning Lemon Butter Convention (that's totally a thing) and as a result, [Read More]
Serves 8 generously
Now that I'm a wannabe minimalist, I might be less about the gift giving but I'm all about the fuss making, and more to the point, cake making because as Julia Childs once said [Read More]
This cheesecake is the daddy of all desserts. I remember when I first made this decadent delight for two friends' joint birthday. Since then there has been much tweaking and tasting of [Read More]
Soft sponge packed with juicy peaches and raspberries - this tart is just peachy!
Actually this tart is kind of cake like but it's Viv's recipe and if Viv calls it a tart, then a tart [Read More]
This was one of the earliest recipes I ever posted on the blog. I first made this in London when I was visiting friends, who incidentally had no scales and no measuring cups. I totally flew by the [Read More]