Jack’s Rosemary Biscuits
These biscuits are sweet and buttery with a delicious burst of rosemary. This month's reader recipe is from my 5 year old godson Jack via his 7 year old sister Chloe. He came for a sleep over a few [Read More]
Lemon Butter, Almond and Blueberry Cake
This amazing almond sponge is sandwiched together with tangy lemon butter and juicy blueberries. It complements a cuppa just so but also makes the most delicious dessert. This recipe is [Read More]
Carrot, Zucchini, Orange and Walnut Loaf
Upcycle left over veggies into this deliciously moist Carrot, Zucchini, Orange and Walnut loaf! Before I left for the UK I had some oranges and zucchini to use up because I knew David [Read More]
Lemon Butter Fairy Cakes
These little lemon fairy cakes are the perfect afternoon treat! My neighbour recently gave me a bag of fat, juicy lemons fresh from the farm and ever since I've been making Lemon Butter like [Read More]
How to Make the AWW Bunny Cake
Whether you're celebrating Easter or a special person's birthday - this bunny cake is easy to make and sure to be a hit with every bunny. Every year we make our godchildren's birthday cakes. [Read More]
Mini Mandarin and Poppyseed Muffins
These bite sized muffins use the whole mandarin (skin and all) and are quick, easy and totally delicious! My neighbour and I have a strange kind of food exchange going on. We swap all kinds of [Read More]
Super Nutty Peanut Butter Brownies
Everyone will go nuts for these super nutty, extra fudgy peanut butter brownies. They're irresistible. I think an excess of peanut butter is a paradox but paradox or not, that was the recent [Read More]
Caramel Apple Muffins
Everyone will be loving these muffins packed full of apple pieces and caramel chunks. I made a batch of these beauties after I popped my apple picking cherry on the way back from our weekend in the [Read More]
Cathy’s Egg-Free Lemon Drizzle Cake
This month's reader recipe is a delicious lemon drizzle cake, egg-free, marvellously moist and with a lovely pop of lemon and a rich caramel flavour. The humble lemon drizzle cake has had a few [Read More]
Jammy White Chocolate Blondies
Rich and creamy white chocolate blondie with swirls of raspberry jam and topped with my one of my all time favourite biscuits, the Jammie Dodger (or for the Australians amongst us, the Raspberry [Read More]
