Serves 4 I know pumpkin and pineapple might sound so wrong, but trust me, it tastes so right! This curry is vegan, dairy free and packed full of flavour. I love that so many of the ingredients are [Read More]
We've been in residence in our new place for one week. It feels so good, and weirdly, soooo long, like we haven't lived anywhere else! I am always surprised how adaptable we are as human beings, we're [Read More]
cuts into 24 pieces ANZAC day is a special day to remember all those who have served and are serving their country. "Lest we forget." It's also a great excuse to get busy baking! ANZAC teatime [Read More]
Halfway through our week in Bali, we decided to embark on a bit of a culinary adventure at Sakala. As Bali Eats named it Bali's best new fine dining restaurant in 2011, the menu made our mouths water [Read More]
Serves 4 This curry is one of our favourites because it's so simple to prepare and full of flavour. Best of all, the softness of the pumpkin and the crunch of the green beans give it lots of [Read More]
Makes 24 Ever since Bruna brought these delicious sweet treats to our International Food Fest! I couldn't wait to see if I could make them in my Thermomix. I asked Bruna and my Brazilian buddies [Read More]
Makes 20 Bruna brought these delicious sweet treats to our International Food Fest! It's a traditional Brazilian sweet treat and usually served at parties. Bruna served her Brigadeiro in a dish [Read More]
I have a friend whose godmother came to visit from far, far away. She wasn't a fairy godmother, but she was a very rich godmother, and treated my friend to some fantastic feeds at the very best [Read More]
I am super excited because I finally get to go to my first ever Thermomix Cooking Class! And not any ordinary Thermomix Cooking Class either, this cooking class has a festive flavour! I am such a [Read More]
Makes about 24 large or 40 small biscuits We recently had the pleasure of hosting our friends Joan and Beverley from the UK. Both Joan and Bev worked in the office of the school in London where I [Read More]
