Mumu Bread Pudding

Bread Pudding, Mumu Grill

Serves 4

A terrific twist on an old classic! 

Ingredients

2 loaves stale bread (we used two big turkish breads)

400ml cream

2 eggs

¼ cup caster sugar

14 dark chocolate buttons

 

How to

1. Preheat oven to 190C.

2. Finely slice bread.

Chop bread finely, Bread Pudding, Mumu Grill

3. Whisk cream, eggs and sugar. Submerge bread in mixture.

Submerging bread, Bread Pudding, Mumu Grill

4. Lay bread covering the base of the pan/ramekin. Place chocolate inbetween bread.
5. Lay bread in an additional layer.

Layering bread, Bread Pudding, Mumu Grill

6. Bake for 45 minutes.
7. Pudding should rise and be light brown.

 

Other info

Prep time: 10 minutes   Cooking time: 45 minutes

TIP! It’s really important that the bread is stale. Experiment with different types of bread; croissants, brioche, Turkish bread and even sandwich loaf  work well in this recipe.

Reference: Mumu Grill  http://mumugrill.com.au/