Rocket, Pear and Parmesan Salad
The classic combination of rocket, pear and parmesan in this salad is so simple but so delicious. I must admit, I've never been very good at salads. Growing up in England, salads were more than a [Read More]
Mini Cranberry, Caramelised Onion and Brie Tarts
Golden puff pastry, caramelised cranberry red onions and rich, creamy brie all baked together into delicious bite sized tarts. They're impossible to resist! I've been a bit obsessed with these [Read More]
5 Things to Make in the KMart Pie Maker That Aren’t Pies
If you think a pie maker is just for making pies, think again! I've been pleasantly surprised at how many delicious things I can make in the pie maker and there's not a pie in sight! I got some [Read More]
Meatless Monday – Luce’s Pumpkin Dip with Turkish Breadsticks
Never have the lyrics of a soap opera theme been truer than true, that that of Neighbours with the words "everyone needs good neighbours." My first neighbour Jasmine, turned out to be my best [Read More]
Meatless Monday – Cheesy Cauliflower Pesto Bites
Makes 20 clouds My friend Leda is one of the calmest, cleverest and most creative cooks I know. Clearly the chef genes of awesome run strong in her family, because her daughter, Chloe has already [Read More]
Meatless Monday – Pumpkin, Sage and Feta Mini Frittatas
Makes 12 mini frittatas Even when I was a kid, nothing made me feel more content than a full pantry or a full fridge. Maybe it's because I have a doomsday mentality, maybe it's because I was born [Read More]
Pesto and Cheddar Loaf
Cuts into 10-12 slices It's been a while since Cathy shared her recipe for that delicious Olive Loaf , a recipe which my mum tried and loved and has been making with delicious regularity ever [Read More]
Ham, Zucchini and Cheese Muffins
Makes 12 large muffins This is one of the kale-a-licious recipes from Cooking with Kale by Rena Patten, and there was a copy up for grabs in my Birthday Giveaway. The competition has now closed, [Read More]
Meatless Monday – Thermomix Steamed Vegetarian Dumplings
Makes about 24 dumplings If I had to choose one food to eat for the rest of my life, it would have to be dumplings. I love them all, whatever the filling, big or small. I was pretty stoked with my [Read More]
Meatless Monday – Lentil Falafel with Garlic Yoghurt Sauce
Serves 4 I love felafel and I love lentils so I knew of course, I this recipe! Best of all, the felafel are baked not fried, so they taste good and they're good for you too! We like to serve these [Read More]
