Taking Stock – The San Francisco 2018 Edition
I know, right? Taking stock in the middle of month - this is a most irregular turn of events. But the truth is that my whole trip to San Francisco was pretty irregular in that it was somewhat [Read More]
Making the Most of the Mission District – A Secret Food Tour
Exploring the Mission has long been on my San Francisco bucket list. Famous for it's food, art and music scene, I was thrilled to tick a visit to this neighbourhood off my list with a Secret Food [Read More]
How to Make a Swimming Pool Cake
This makeover of the Australian Women's Weekly Swimming Pool Cake is sure to make a splash at any birthday party! Even though I'd already made the train cake and the koala cake from the AWW [Read More]
Candytopia – San Francisco’s Sweet Sensation
My friend Kat is such an enabler. As soon as she told me about the new interactive candy wonderland coming to San Francisco, I wanted to go. But as I live 7,420 miles away I knew the chances of that [Read More]
All Aboard the Afternoon Tea Bus, London
Even though I grew up and lived in London most of my adult life, I still get more than a little bit excited about a day "up town" especially now that I live a world away. Geography being what it is, [Read More]
Kat’s Peanut Butter Cookies
If you like peanut butter, you are going to LOVE these peanut butter cookies. They're every peanut butter lover's cookie dream! Excuse the pun, but I think you'll l go nuts for this reader recipe! [Read More]
California Sunset – Sailing San Francisco Bay
The problem with my San Francisco bucket list is that every time I tick something off, I seem to add something new... And this trip is no exception. I'm totally in love with the Golden Gate Bridge [Read More]
Taking Stock – October 2018
This month has been absolutely epic. I've divided my time between London and Lincoln and Sydney and San Francisco, hopped time zones like a boss and have had quality time with my some of my favourite [Read More]
Raspberry and Walnut Crumble Slice
Everyone will love this fruity slice filled with raspberries and topped with a cinnamon and walnut crumble. It's egg free but full of yum and delicious served cold as a teatime treat or served warm as [Read More]
She’s So Inspiring – Mary Karrh
My life has been touched by some uber amazing women whose passion for life and the way they choose to live it have really inspired me. A few years ago, I started the She’s So Inspiring series to [Read More]
