Harissa Chicken Traybake

Serves 4 (easily halved) This is delicious tray bake is low in fat, low in calories and high in flavour!  One tray and you're away! You can bulk this out with some rice or cous cous but we love it [Read More]

Raspberry Squares

I love that this recipe uses only store cupboard ingredients and it's quick, cheap and simple to make... and it tastes delicious! This slice is just jam-tastic! Best of all, the only equipment [Read More]

Baked Cherry Cheesecake

This was one of the earliest recipes I ever posted on the blog. I first made this in London when I was visiting friends, who incidentally had no scales and no measuring cups. I totally flew by the [Read More]

Lemon Drizzle Cake

Just type "lemon" in the search box and you'll see just how much I love lemons. I love them a lot. A whole lot. I love baking with them too, so when life and/or my lovely neighbours give me lemons [Read More]

Banana and Carrot Cake

Serves 10 If a Banana Cake and a Carrot Cake had a cake baby - this would be it! This post has had a bit of a makeover to include the original recipe, some snazzy new photos and of course, the [Read More]

Gluten-Free Lemon Drizzle Cake

Mashed potato is the secret hero of this gluten free cake! It's marvellously moist and lovely and lemony. I first saw the Thermomix at my friend Kathy's demo and it was love at first sight! I went [Read More]

Oriental Pork Balls in Hoisin Broth

Serves 4 So I was going to buy Thai soup from the take away for lunch because I was desperate for some Asian flavours but I was feeling tight arse because a) it's Tuesday and b) I'm not earning so [Read More]

Madeira Cake

This traditional British cake makes me super nostalgic. Who can resist that light vanilla sponge with just a hint of lemon? Not me, that's for sure. In fact, Madeira cake reminds me of my Auntie [Read More]

Old -Fashioned Cherry Cake

This simple loaf cake is cherry delicious! Mary Berry says that the secret of a good cherry cake is to have the fruit evenly distributed rather than it all sinking to the bottom. I've never quite [Read More]