
Shirl’s Eggplant Chutney
It's time for this month's Reader Recipe and this one is a cracker. Praise be to my friend Judy who has kindly shared her Auntie Shirl's magic recipe. This eggplant chutney is the business! Gift [Read More]
It's time for this month's Reader Recipe and this one is a cracker. Praise be to my friend Judy who has kindly shared her Auntie Shirl's magic recipe. This eggplant chutney is the business! Gift [Read More]
Serves 12 If you like ginger beer, then you will love this beautiful bundt cake! I remember when I first came to Australia and fell in love with the people, the landscape and of course, [Read More]
This delicious bake is full of the colours of Christmas! There is no denying it, I've been in overdrive using my loaf since I got back from overseas and when I say using my loaf, I mean using my [Read More]
Makes 12 cupcakes These Christmas cupcakes are fun, festive and so easy even the kids can make them! So last Christmas, I saw Tonia's picture on Instagram and I knew I had to make [Read More]
Now I know we're only a few days in to November but is it's not too early to start thinking about Christmas, is it? I know I'm a bit biased because for me, it's never too early to start [Read More]
Makes 12 muffins These Marzipan Muffins taste just like Christmas! This is the last recipe post of the year and dare I say it, but I think I've saved the best 'til last! As you can see my [Read More]
Our "surrogate" parents were over from the UK last week and there was lots of eating, drinking and being merry. We've always called them our surrogates, which is most definitely stretching the [Read More]
These festive brownies have the classic Christmas trifecta of pistachio, cranberry and white chocolate. It's no secret how much I love a brownie, in fact, I don't think I ever met a brownie I [Read More]
Makes 30-40 squares First there was the Fantastic Fudge and then there was this. This will raise your fudge game to a whole new level. Fudgegasm guaranteed! The fudge I make is pretty [Read More]
Makes 24-30 (depending on shape and size of cutter) Sandwiched together with jam and buttercream, these star-shaped biscuits are just jam-tastic! There are no biscuits like British biscuits. [Read More]