
Brown Sugar Cherry Pie
Serves 8 This is the last recipe post of the year, so I'm going to make it a good one! It's the brown sugar pastry that puts this pie in the PPL (Premier Pie League.) It doesn't take much skill [Read More]
Serves 8 This is the last recipe post of the year, so I'm going to make it a good one! It's the brown sugar pastry that puts this pie in the PPL (Premier Pie League.) It doesn't take much skill [Read More]
Makes 20 small squares Last month, I had morning tea at Gidget House where I was inspired by some amazing people, learned about the important work of the Gidget Foundation and inhaled some truly [Read More]
Serves 8-10 You can find this little beauty in the tome of deliciousness that is The Classics by June Holm. What's better than one recipe? A whole book of them! There's so much to love [Read More]
cuts into 24 pieces I've always been a bit in love with marmalade, I think it was because my nana's favourite. Some of my earliest and fondest breakfast memories are around nana's kitchen table, [Read More]
Serves 8-10 So, a few weeks ago, I saw Veggie Mama's Peaches and Cream Cake and it was love at first sight. I wanted to make it, bake it and of course, I wanted to eat it. The only problem was, I [Read More]
I am so excited that I could jive with a jelly baby. Yes siree, this week I am joining the bloggy equivalent of the Fantastic Four, Bron from Maxabella Loves, Sonia from Life Love Hiccups, Kelly [Read More]
It's the Anzac base and Tim Tam middle that makes these the Ultimate Australian Brownies! I have made no secret about how much I loved the Town Bike Brownies that I first saw and raved about over [Read More]
Makes 20 These Snickers Brownies are next level - dark, fudgy, delicious and packed with roasted nuts and caramel. Of course, it's not the first time I've baked my chocolate bars in to a [Read More]
\ Cuts into 8-12 slices I love this cake because it’s dairy-free, gluten-free and... utterly delicious. It doubles up as a delicious dessert, served warm with ice-cream or served completely [Read More]
This cake is inspired by Nigella's Lemon Polenta Cake and I'm thrilled to be able to convert it to make it Thermomix friendly. Nigella says that this cake is “a contender for teatime comfort and a [Read More]