No Bake Choc Mint Cheesecake

I've got a long history making no bake cheesecakes from my favourite chocolate bars. First there was the Kit Kat Cheesecake, then there was the Malteser Cheesecake and the Crunchie Cheesecake [Read More]

48 Hours in Canberra

  At the weekend we took our annual run-cation to Canberra, a city which in my humble opinion, is massively underrated. I love it hard. We went to run but while we were there we ate, drank and had a [Read More]

White Chocolate and Cranberry Anzac Slice

When my friends Joan and Beverley were visiting from the UK, I made it my mission to introduce them to all my favourite Australian foods. I knew they loved Caramello Koalas and Cherry Ripes because I [Read More]

Seeded Anzac Biscuits

Now that Easter is done and dusted, I can start my Anzac baking with gusto! I tried my first Anzac biscuit when I was 37 years old and came to live in Australia. Don't worry though, I have certainly [Read More]

Another 48 Hours in Melbourne

  There was never a better excuse for a mini break than the one time I had to go to Melbourne on Bupa Blog Awards business and my friend Joan came to visit from the UK. It was an opportunity too good [Read More]