Pesto and Cheddar Loaf
Cuts into 10-12 slices It's been a while since Cathy shared her recipe for that delicious Olive Loaf , a recipe which my mum tried and loved and has been making with delicious regularity ever [Read More]
My Expat Story
My feet are always itchy and I'm always looking for a new adventure. When I'm travelling and especially when I'm travelling somewhere that I love, I always have little fantasies about upping sticks [Read More]
Meatless Monday – Pesto, Ricotta and Rocket Pizza
As you can see, my obsession with pesto shows no signs of stopping soon! We love this pizza dough because not only does it have just 2 ingredients, it's quick and easy to make and bake. None of [Read More]
The Ultimate Rabbit Hole #107
Hooray for the weekend and welcome to the Ultimate Rabbit Hole! How was your week? I hope it was a cracker. I've been sick and I've coughed and spluttered my way into the weekend. Thank heavens for [Read More]
Apple and Cranberry Breakfast Cookies
Makes 10-12 large cookies There's a lot of things I love about blogging but one of the things is the wonderful people it's brought into my life. I started following Mona on Instagram after she [Read More]
Taking Stock – February
Oh my goodness, February flew by fast. It's been an action packed month, but before we march into March, let's take stock, just like Pip did. Here's what went down... Baking: All things peachy. [Read More]
The Ultimate Rabbit Hole #106
Howdee bunny holers! How are we on this fine weekend? It's been a funny old week. I feel like I've been really busy but feel like I've achieved diddly squat! Do you ever have weeks like that? Well, [Read More]
48 hours in Melbourne – Where to eat, drink and stay
It's been five years in between visits for Melbourne, so we had a lot of catching up to do on our recent weekend away and not a lot of time to do it in. I should add a disclaimer that [Read More]
Meatless Monday – Pumpkin and Feta Impossible Pie
Serves 6-8 This pie is impossible by name and totally possible in nature. I should add that it's impossibly delicious too! This dish is a kind of a cross between a pie and a frittata [Read More]
The Ultimate Rabbit Hole #105
Hello there! How is every bunny this week? All good, I hope! I don't know about you but I'm in the midst of a love hangover of the warm and fuzzy kind from a double dose of romance, thanks to our [Read More]
