More and Moor!
Another day, another cake! Despite yesterday's bake being burnt to a crisp, my colleagues eagerly eat it without complaint. They want to know the name of my very humble offering. I find this question [Read More]
Baking Boo Boo!
Eve is coming over for dinner so it's all go in the kitchen! In my wisdom, I decide I may aswell bake Alex's birthday cake for Friday. I think I'm being eco friendly saving time and energy using the [Read More]
Eve’s Pudding
Serves 6 This traditional British pudding is made up from apples baked under a light sponge. It's an oldie but a goodie. I like to think that this pudding is named after my friend Eve but truth [Read More]
The Eats of Evelyn
When I was chez Auntie Sandra (she who is famous for that 0h-so-lovely Champion Chicken Soup,) in the mother country, I ordered Evelyn Rose's New Complete International Jewish Cookbook in an attempt [Read More]
10 Tips to Stress Less
My friend Paula shared a fantastic picture on facebook today, from the NSW Mental Health Association. It's called 10 Tips to Stress Less and I love it! I think I have number 1 well covered, but I'm [Read More]
Tuesday is Top!
Today, Tuesday, is a day packed full of all good things. First off, Kristy's pump class sets me up for the day really rather nicely. Then, I get an all new, all singing, all dancing class at work and [Read More]
Iodine Free-der
Just because I'm eating iodine free, doesn't mean everyone else has to! The Feeder Programme rockets into action when I share the Apple and Raspberry Muffins at work and to my great surprise, there's [Read More]
Vegging out!
Sara over at Sew Appetising blogs out that it's National Vegetarian Week. I don't think we're officially vegging out down under, and I've already planned my menu for the week but I'll try to eat [Read More]
The Last Day of Iodine
Sunday starts with a bit of baking with some yummy Apple and Raspberry Muffins. They may not be low calorie but they're packed full of good stuff and are deliciously moist. I go iodine free [Read More]
Slow Cooker Red Thai Fish Curry
Serves 4 When my oven thermostat gave up the ghost and everything I baked got incinerated, I had to think outside of the box at dinner time. I really believe that even in the most dire of [Read More]
