Cathy’s Olive Loaf
While I'm hot footing my way around Canada and the USA, some of my favourite bloggers have generously offered to share their favourite recipes on the blog. Praise be to these lovely ladies for helping [Read More]
Meatless Monday: Pumpkin and Corn Slice
Serves 4 It's been a while in between Meatless Mondays but I'm back and I'm back with something super delicious! This slice is so nice and so versatile. You can make it in minutes with [Read More]
Spinach and Pesto Savoury Muffins
Makes 9 Contrary to popular belief, I don't eat all the cakes I bake myself. Nothing makes me happier than baking a cake than sharing a cake so that's why Wayne our site manager is my regular [Read More]
10 Recipes for a Delicious Australia Day
So last year, I did this round up with five of my favourite Australia Day recipes and mighty fine they were too. I promised myself that by this Australia Day not only would I be a "real" Australian, [Read More]
Best of the Best – Top Ten Posts of 2015
Before I take my one way ticket to Christmas Town and bid you farewell for the year, I thought I'd take one last look back over 2015. It's been a sweet and delicious year if the most [Read More]
Ham, Zucchini and Cheese Muffins
Makes 12 large muffins This is one of the kale-a-licious recipes from Cooking with Kale by Rena Patten, and there was a copy up for grabs in my Birthday Giveaway. The competition has now closed, [Read More]
Overnight Oats
Serves 2 (easily halved or doubled) We are a bit late getting on the overnight oats train in this house but we ain't going to be getting off anytime soon. Our love affair with this delicious, [Read More]
Meatless Monday – Mini Veggie Frittatas
Makes 9 frittatas A while back I asked my facebook peeps what to feed a baby shower mumma with gestational diabetes. I asked and the people of Facebook answered. I was inundated with ideas, all of [Read More]
Meatless Monday – Thermomix Steamed Vegetarian Dumplings
Makes about 24 dumplings If I had to choose one food to eat for the rest of my life, it would have to be dumplings. I love them all, whatever the filling, big or small. I was pretty stoked with my [Read More]
Meatless Monday – Zucchini Parmesan Patties
Makes 8 patties I first saw these babies on Instagram and they looked and sounded so delicious I had to try them at home. Even David, a self confessed zucchini hater, gave them the thumbs up. [Read More]
