Pumpkin, Fennel and Feta Parcels

Serves 1 I may have Australian citizenship now but I can't help but feel I won't be a real Aussie until I learn to use the barbecue. Truth is, I'm a little scared of it. I have visions of blowing [Read More]

Hello, Thermie!

I've said it before, but I'll say it again, I think I'm addicted to baking. My plan for Tuesday night is to come home and  kick back and relax but by the time, I'm done at work, I already have a plan [Read More]

Mixed Berry Yoghurt Cake

 Serves 8-10 This Berry Yoghurt Cake tastes as delicious as it looks! This is a tough call but I think this is my all time favourite cake. It looks pretty and because of the magical combination [Read More]

Chicken and Fennel Pies

These Chicken and Fennel Pies are simple and delicious and sure to be a family favourite! Since I got my Kmart pie maker, I have become a bit obsessed with making pies. I love making pies with or [Read More]

Sunshine After The Rain

My day starts off with good tidings from the one and only Lance Armstrong congratulating me on achieving a new personal best. It's all in a day's running for those  lucky enough to enjoy that that [Read More]

Nigella’s Spiced Yoghurt Cake

Serves 12 This delicious cake is made with sugar and spice and all things nice, especially yoghurt, which gives this bake such a wonderful texture. Anything with cinnamon gets my vote and this [Read More]

Cottage Pie

Serves 8 This cottage pie is both hearty and healthy - I like to make a big batch and stash it in the freezer. You can make one large pie with this recipe or eight individual pot pies. I have to [Read More]

App-solutely fabulous!

I'm back in business. Literally. My back is so much better and I decide it's high time to get out and go running. It's like sunshine on demand, and with winter weather this wonderful, making hay while [Read More]

Good Food, Good Wine, Good Time

I'm up with the birds and get busy with some baking and blogging.  I can't let those delicious Amaretti biscuits go to waste, so I make another amazing Apricot and Amaretti cake and stash it in the [Read More]

The Endof It All (For Now…)

Hooray for Friday. I'm having one of those  mornings and am all at sixes and sevens. I'm forgetting to do this, and doing that when I shouldn't. Still, at least I get the bake bang on, that Borrowdale [Read More]