This is so light and delicious - the perfect starter or accompaniment to any meal. Takashi is not one for measuring, so just make sure you have a balance of ingredients that look easy on the [Read More]
I can't wait to race home from work and get into a bit of baking. Tonight, I'm going to try and break my bad bundt karma with Donna Hay's Lemon and Yoghurt Cake. The cake is easy peasy, lemon squeezy! [Read More]
I'm on a mission to use up all my leftover ingredients this week, which makes for a five day baking bonanza! So much for keeping out of the kitchen!
I've got yoghurt in the fridge which will be the [Read More]
What do you do when life gives you lemons? I make lemon cake. When I was back in the mother country recently, we had an excess of both yoghurt and lemons so making this cake was [Read More]
Finally, the sun is shining! I seize the moment and start my half marathon training, right here, right now! I haven't been organised enough to plan a new improved, longer route, so instead, I run [Read More]
I've been fan girling over Bill Grainger for years and this has to be my favourite Bill recipe - it makes perfect buttercream every single time! I first gave it a go when I made Bill's Cake for a [Read More]
Cuts into 16 squares
You just need a handful of pantry staples to whip up this no bake fudgy chocolatey biscuit slice!
I think I found this recipe in an old magazine. It's one of those totally [Read More]
I can't just stay out of the kitchen today. We made last minute plans to go to Nicky's for tea, and what can I take when I have no time to bake? I know! Some super-yum, super-speedyBiscuit Fudge [Read More]