Lemon- Scented Fish and Chips

Serves 4 Give your 5 a day a big boost with this colourful, tasty and healthy version of  fish and chips! Ingredients 4 large carrots , cut into thin batons 2 large potatoes, cut into [Read More]

Donna Hay’s Baked Fish and Chips

Serves 4 Everyone will love this healthy, oven baked version of fish and chips! It's a one tray wonder! When I was growing up in the motherland, fish and chips was the Britain's favourite [Read More]

Fish Capsicum and Almond Bake

Serves 4 Impress in just 30 minutes! Ingredients 1 white onions, cut into wedges 2 large red capsicums (peppers), cut into thick strips 2 large carrots, thickly sliced 2 cloves [Read More]

Fast Fish Tagine with Cumin Couscous

Serves 4 This quick and easy oven baked fish tagine served with cumin couscous has beautiful colours and flavours. I love that I can have this on the table in under 30 minutes and the prep time [Read More]

Simple Salmon Pies

Serves 4 This is fish pie meets salmon en croute. Whatever you call it, it’s still fish-alicious! Ingredients 1 cup (240g) sour cream 2 tablespoons Dijon mustard 2 tablespoons [Read More]

Slow Cooker Red Thai Fish Curry

Serves 4 When my oven thermostat gave up the ghost and everything I baked got incinerated, I had to think outside of the box at dinner time. I really believe that even in the most dire of [Read More]

Crunchy Fish Fingers

Serves 4 It's the polenta that gives these fish fingers their colour and the crunch and makes them totally delicious! They're guaranteed to be a family favourite! I'm a bit obsessed with fish [Read More]

Tuna, Broccoli and Lemon Spaghetti

Serves 4 I love spaghetti. When I was a kid I used to spend ages twirling it around my fork even though most of it would fall off en route to my mouth. I ended up with more spaghetti on my face [Read More]