Caramelised Lime Prawns

Serves 2 (easily doubled) Just like the Caramelised Lime Fish, this is one of those dishes that ticks all the boxes, it's quick, it's easy and it's full of flavour. It's perfect for a light lunch [Read More]

One Dish Roasted Fish

Serves 4 There's been a lot less meat to eat and a lot  more fishes in our dishes of late and this one is a winner dinner. It's fast, it's fish and it's fabulous. I love that it's one-pan-wonderful [Read More]

Fish Fingers and Smashed Peas

Serves 4 Why use processed fish fingers when it's so quick, easy and infinitely more delicious to make your own?! These oven baked fish fingers are the business! Sometimes no matter how old you [Read More]

Balti Curry Prawn and Roti Pies

Makes 4 This is such a great recipe and combines two of my favourite dishes; curry and pies. It's the perfect way to use leftover rotis and of course, if you don't want to make your own, shop [Read More]

Simple Seafood Curry

Serves 4 I ripped this out of a newspaper - although I have no idea which one because it was like, forever ago. I dumped it in my recipe file, made it once and had it on the Love-It list for a very [Read More]

Salad Nicoise

Serves 2 very generously I love this salad, it's packed with protein, fresh and filling. You can just as easily make this salad in a bowl but I just think it looks showstoppingly (yes, I totally [Read More]

Tuna and Sweetcorn Slice

Serves  4 This tasty open topped pie is delicious hot or cold. It's quick, easy and  I always have the ingredients to hand. I think tuna and sweetcorn is a marriage made in food heaven but let your [Read More]