Cookies and Cream Cheesecake
Serves 10-12 I still remember making this for dessert for one of our first Christmases in Australia. We were still fresh off the boat (and when I say boat, I mean plane) and we hadn't quite got the [Read More]
Fat Free Vegetable Soup
I have to say there are not many recipes that survived the journey from London to Sydney, but this is definitely one of them. It's survived the tests of both distance and time, because it's cheap, [Read More]
Chilli Jam Chicken and Cashews
Serves 4 Ingredients 1 cup raw cashews 600g chicken breast fillets, sliced thinly 2 tablespoons chilli jam 600g Bok Choy or Choy Sum, chopped coarsely How to Dry-fry the [Read More]
Balsamic Chicken Traybake
This Balsamic Chicken Traybake is simple enough for a midweek meal but delicious enough to serve when entertaining. I first tried a version of this recipe at my friend Nicky's house. She's one of [Read More]
Donna Hay’s Ultimate One-Bowl Chocolate Dessert Cake
Serves 10 This is one of our all time favourite desserts. I love it because it's make- ahead, super easy and choc full of yum! I give it a triple D rating - because it's dark, decadent and very [Read More]
Meatless Monday – Fluffy Creamed Corn Cakes
We love these fluffy creamed corn cakes - they're fast, flavoursome and have just four ingredients. They're a great way of using up leftover rice, although more often than not, I cook rice just so [Read More]
Chocolate Buttercream
Makes enough icing for 12 cupcakes This chocolate buttercream is one bowl wonderful! I am never going to win any prizes for my cake decorating but what I lack in skills, I definitely [Read More]
Egg-Nut-And-Dairy-Free Cupcakes
Not only are these cupcakes vegan and dairy free but they're also low iodine! So everyone really can have their cake and eat it! This recipe is just genius, I don't know how it works but it just [Read More]
Ginger Slice
This slice is totally old skool and totally delicious. Think crumbly, buttery shortbread on the base with a lightly spiced icing topping it all off. I blame those ginger nut biscuits for putting me [Read More]
Stained-Glass Window Biscuits
These egg-free stained glass window biscuits are as pretty as they are delicious! I've given this recipe an extreme makeover - with some new pics, a new list of ingredients and a new how-to. My new [Read More]
