Serves 2 very generously This is the ultimate comfort food. Lightly spicy and with a rich, creamy texture - yet, it's dairy free! A low GI, hi-fibre soup-er-bowl! If you don't have a Thermomix, [Read More]
Serves 4 I spotted this recipe in Gourmet Traveller and couldn't wait to try it in out. This recipe comes from the award winning Lake House Restaurant and I've adapted it to make it Thermie [Read More]
Serves 3 generously I eat this soup when I'm back on the Weight Watchers train, and I eat it even when I'm not, because it's that easy and that delicious. In fact, it's one of my favourite [Read More]
Serves 4 This is one of the first recipes I ever tried from the Thermomix Recipe Community and it definitely wasn't the last! Although I make this soup in the Thermomix, it would be super simple to [Read More]
I had a craving for a good old fashioned soup-er bowl of leek and potato goodness so I went back through the archives, stumbled upon this recipe and gave it a bit of a revamp. It's still as good as it [Read More]
Serves 4 Ingredients 1 tablespoon rice or lentils 1 teaspoon sugar 1 piece lemon or orange rind 2cm square fresh ginger, roughly chopped 250g-350g carrots, peeled and roughly [Read More]
Serves 4 This pumpkin soup is classic, comforting and served with a bit of a kick and a fragrant Thai twist! Pumpkin soup is one of my all time favourites and this Thermomix Thai Pumpkin [Read More]
This classic guacamole is quick, easy and totally delish! This recipe is authentic as it was given to me by one of my ex-students, Gabriella. She was from Mexico, utterly delightful and the most [Read More]
Makes 24 There's so much to love about these rustic, little vegetarian quiches - they're quick, they're easy, they're yummy and they only have four ingredients! Plus they're super versatile because [Read More]
Serves 4 This delicious spicy soup is both hearty, healthy and low fat too. It tastes good and it's good for you too. This recipe has had an extreme makeover, both in terms of words and [Read More]
