Thermomix Chickpea Soup

Serves 4 This tasted just as good as I remembered from my Varoma demo. You can view the original recipe here. Ingredients 2 medium onions, peeled and quartered 20g olive oil 170g-200g [Read More]

Thermomix Hainanese Chicken Rice

Serves 4 I first saw this recipe over at on a “Thermomix Thursday.” I thought cooking a whole chicken in the thermie sounded just too good (and for that matter, too tasty) [Read More]

Thermomix Beef Stroganoff

Serves 4 Yum! A taste ticket back to the 1970's and it still tastes as good as I remember! Ingredients 1 onion, peeled and halved 30g butter 500g Tenderloin fillet cut into 2.5cm [Read More]

Carrot and Coriander Simple Soup

Serves 4 This simple Carrot and Coriander soup ticks all the boxes - it's fast, fresh and easy on the waistline and the budget!  I must be seasonally malfunctioning because since spring [Read More]

Thermomix Fennel and Almond Soup

Serves 4 This is another delicious  recipe from the font of knowledge that is the Thermomix Recipe Community. The fennel and the almond complement each other perfectly making a tasty, thick and [Read More]

Thermomix Zucchini and Basil Soup

Serves 4 I spotted this recipe in Gourmet Traveller  and couldn't wait to try it in out.  This recipe comes from the award winning  Lake House Restaurant and I've adapted it to make it Thermie [Read More]

Quiche Lorraine Frittata

Serves 3 This is a fine frittata - easy and versatile. It can be easily doubled to feed a crowd and eaten hot, warm or cold. It's  super served up as a speedy supper and equally perfect for a [Read More]

Thermomix Weight Watchers Pumpkin Soup

Serves 3 generously I eat this soup when I'm back on the Weight Watchers train, and I eat it even when I'm not, because it's that easy and that delicious. In fact, it's one of my favourite [Read More]

Olive Tuna Pasta a la Thermie

Serves 4 We've tried a lot of tuna pasta variations in our time, but this one is the best by far! The wine and lemon add some real subtlety to the velvety smooth sauce. What a marvellous midweek [Read More]